Thanksgiving Leftovers: Turkey Chili

I love Thanksgiving leftovers. We ate them all day yesterday. But, I needed to add something besides leftovers today. I had turkey leftover, so I decided to make turkey chili.

Ingredients:
Leftover turkey meat, diced
1 can diced tomatoes
1 can kidney beans, drained and rinsed
1 can black beans, drained and rinsed
1/2 onion, diced
1 jalapeno, diced
Garlic salt, to taste
Ground cumin, to taste
Chili powder, to taste
Shredded cheese for topping (optional)

Combine all the ingredients except the cheese in a crock pot and cook on high for four hours. Serve with cheese on top.